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A Bitter Cup Of Tea

A Bitter Cup Of Tea

The untold story of the tea tribes of Assam, who nurture and bring tea to the world, while struggling to make ends meet
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Clay Pot
A legacy of loss

A legacy of loss

A Syrian Christian bemoans the gradual extinction of certain culinary traditions of her community
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Clay Pot
The Transmission of Tradition

The Transmission of Tradition

How a young Jewish woman found her faith, not in the holy book or at the synagogue, but in the kitchen while cooking a Rosh Hashanah meal…
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Clay Pot
Editor’s Note: Memory

Editor’s Note: Memory

The aroma of slowly simmering fish curry, cooked in a mann chatti (clay pot) and tempered with red chillies, curry leaves, and mustard…
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Monty Majeed
Issue 2 | Identity
A Eulogy For Eateries

A Eulogy For Eateries

What it means to have the food we grew up eating and loved be wiped out of our culture only to be replaced by newer, hipper flavours
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Clay Pot
What’s in your fridge?

What’s in your fridge?

Why the household refrigerator is an intimate, yet revealing catalogue of human nature
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Clay Pot
Things I Have Eaten Off the Ground

Things I Have Eaten Off the Ground

Reminiscences of a serial forager or why you need to stop to look at the world around your feet
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Clay Pot
Eating away barriers

Eating away barriers

A unique food-cum-art project in Pittsburgh introduces locals to cuisines from countries that the USA is in conflict with
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Monty Majeed
Issue 1 | Memory
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