limetrayculture

Know the Big Shots — Mohit Nanda

Always in Transit:

Restaurant Trends To Follow In 2018

With 2018 gearing our already fast-paced life, it’s time for restaurants to fasten their seat…

2017 year in review

They say start by doing what’s necessary; then do what’s possible; and suddenly you are doing the impossible. At LimeTray, we started out by doing what’s necessary — to help restaurants run better. And we’re delighted that we’ve stayed true to our mission.

Running the LimeTray Way

The story of how a bunch of (almost?) techies finished a marathon

In My Shoes: Software Engineer

The journey of one woman in STEM — Nikita Agarwal

My Apple Story — A Study in Perseverance

by Pawanpreet Singh, iOS Developer

Don’t let the noise of others’ opinions drown out your own inner voice. And most importantly, have the courage to follow your heart and intuition. — Steve Jobs, 2005

My learnings from Andrew S. Grove’s — High Output Management

a review by Shekhar Kapoor

The definition of Management in my high school book for Business Studies was:

Management is the art of getting work done through…

Know The Big Shots: Drigansh Kumar

Q: How did you end up joining LimeTray? Tell us the story.

In My Shoes: Customer Success Associate

A day in the life of Pinky Rawat at LimeTray

I joined LimeTray back in April 2016. As a Customer Success Associate I help clients run their business smoothly. In this post I’m going to show you what it’s…