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StirCrazy!
A publication about cooking in the time of the coronavirus
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My SCOBY And Me: A Love Story
My SCOBY And Me: A Love Story
There is very little magic to making kombucha. Anyone who tells you otherwise is lying. Take a SCOBY and a clean glass jar. Feed it…
Maria Schuessler
Aug 18, 2020
Perfecting Poutine During Lockdown
Perfecting Poutine During Lockdown
COVID can’t crush my craving for Canada’s beloved meal
John Nielson
Jul 1, 2020
Odd But Perfect Quarantine Cooking
Odd But Perfect Quarantine Cooking
I prepared by reading cookbooks by Nigella Lawson and Jamie Oliver but that turned out to be a complete waste of time
JustAnnet 👑
May 19, 2020
Improvisation Is Now Classic
Improvisation Is Now Classic
A meticulous recipe follower learns to let go of perfection.
Tia Osborne
May 14, 2020
A Lobster Roll Hints At Life Again, Is A Real Tease
A Lobster Roll Hints At Life Again, Is A Real Tease
A Millennial Brooklyn Freelancer meets with a lobster entrepreneur and rides away with a golden nugget and a little bit of hope.
Julia Margaret Lu
May 7, 2020
I Am Still In Quarantine And I Am So Damn Tired Of Cooking
I Am Still In Quarantine And I Am So Damn Tired Of Cooking
Dealing with my quarantine freshman 15
Maria Schuessler
May 5, 2020
How Much is Too Much?
How Much is Too Much?
What do you do with the extra time you have in quarantine? Or maybe you just need something delicious to distract you from work…
Estefano Torres
May 1, 2020
A Truly Foolproof Recipe For A Layered Eggplant Casserole
A Truly Foolproof Recipe For A Layered Eggplant Casserole
How to make a perfect quarantine meal that will. not. fail.
Julia Margaret Lu
Apr 15, 2020
One day, One Cup of Tea at a Time
One day, One Cup of Tea at a Time
The simple joy of being home and getting to enjoy avocados when they’re perfectly ripe.
Alanna Lauter
Apr 11, 2020
Is It Wrong To Start Drinking Champagne at 11 AM?
Is It Wrong To Start Drinking Champagne at 11 AM?
Asking the important questions during quarantine
Maria Schuessler
Apr 9, 2020
Dinner is the Meal I Eat for my Parents
Dinner is the Meal I Eat for my Parents
Cooking and eating meals has been the primary method of interaction with my parents during quarantine
Ann Phung Bui
Apr 7, 2020
Slaving Over a Hot Microwave
Slaving Over a Hot Microwave
A formal apology letter to the canned goods in the very back corner of my shelf.
Laura Simis
Apr 5, 2020
Write for Us
Write for Us
How to submit your story to StirCrazy!
Maria Schuessler
Apr 3, 2020
Seeking Comfort Food in Quarantine, And Other Kitchen Tales
Seeking Comfort Food in Quarantine, And Other Kitchen Tales
Slowing down with loved ones and copious amounts of Goldfish crackers.
Ankita Satija
Apr 3, 2020
The Chinese Designer in Brooklyn Who Can’t Cook Rice
The Chinese Designer in Brooklyn Who Can’t Cook Rice
going STIR CRAZY in quarantine with a kitchen and an appetite
Julia Margaret Lu
Apr 1, 2020
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