Josephine will be closing its doors on Friday, March 30, 2018. As a small company, we just aren’t financially able to continue to support the logistics of supporting our mission as well as our cooks, our employees, and the investors who continue to put their trust in us to do what’s best.
Growing up, there was no place filled with more visceral love than my grandmother’s table. Abuela Palma’s love language was food…
A rural southern girl’s food journey
It Can Be: A Public Health Perspective.
On Tuesday home cooks across California gathered in the Capitol to take a revolutionary act—speaking up.
