Archive of stories published by FOOD INNOVATION CIRCLE – Medium

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Archive of stories published by FOOD INNOVATION CIRCLE

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John Roulac, CEO of Nutiva on Why Regenerative Agriculture is the Climate Change Solution

Carbon can be our friend, not the enemy.

By Lingling Chen

Food Innovation Circle in FOOD INNOVATION CIRCLE

Scott Sundvor, Co-Founder & CTO of 6SensorLabs on Changing the Food Transparency Landscape

By Lingling Chen

Food Innovation Circle recently had an opportunity to have Scott Sundvor, Co-Founder & CTO of NIMA to speak at our Founder Q&A series…

Food Innovation Circle in FOOD INNOVATION CIRCLE

Design + Food Innovation: A Conversation with Lisa Whitsitt of Clif Bar

By Lingling Chen

Food Innovation Circle in FOOD INNOVATION CIRCLE

Engaging with the Food Start-up Community: A Conversation with Manuel Gonzelez of Rabobank and FoodBytes!

By Lingling Chen

Food Innovation Circle in FOOD INNOVATION CIRCLE

Charley Wang, Co-Founder & CEO of Josephine on Building Community through Home-Cooked Food

By Lingling Chen

Food Innovation Circle recently had the honor to speak with Charley Wang (Charley Wang), Co-Founder & CEO of Josephine about building…

Food Innovation Circle in FOOD INNOVATION CIRCLE

Melisa Lin, Founder & CEO of Nommery on Optimizing Social Dining in Restaurants

By Lingling Chen

Food Innovation Circle in FOOD INNOVATION CIRCLE

Re-expressing Vietnamese Food: A Conversation with Chef Tu David Phu

By Lingling Chen

Lingling Chen in FOOD INNOVATION CIRCLE

Brian Frank of FTW Ventures on the Future of Food Tech

Food Innovation Circle in FOOD INNOVATION CIRCLE

Carina Ayden, Founder of EFFi Foods® on Building Healthy Snacks for A Greater Living

By Lingling Chen

Carina Ayden is the Founder & Executive Director of Eco Friendly Foods Initiative® — EFFI Foods®, a startup that markets healthy snacks with…

Food Innovation Circle in FOOD INNOVATION CIRCLE

Make Drinking Water More Enjoyable: A Conversation with Todd Eichler, Co-Founder of H2wOw

By Lingling Chen

Todd Eichler is a serial entrepreneur before bringing H2wOw (pronunciation: H-2-WOW) to the market with his wife Alison Tirone, and…

These were the top 10 stories published by FOOD INNOVATION CIRCLE; you can also dive into yearly archives: 2016, 2017.

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FOOD INNOVATION CIRCLE

Champion creative people and ideas around the intersection between food, tech, business, design, policy and social good. Blog of Food Innovation Circle, a San Francisco Based meetup community dedicated to exploring the future of food and supporting food entrepreneurs.

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