I love a good minestrone and I also love Mexican food. It seems like a lot of my recipes are combining favorite flavors with a favorite kind of food: so a Mexican minestrone soup. Don’t forget the hominy! That’s the best part!
One day I thought mmm, isn’t Bacon-wrapped asparagus so good. And a new recipe was born: bacon asparagus breakfast casserole. Use as much asparagus as you want, just make sure to cut them in bite sized pieces.